Blue Cheese Fondue

Blue Cheese Fondue
Print Recipe
Servings Prep Time
6 people 30 minutes
Cook Time
10 minutes
Servings Prep Time
6 people 30 minutes
Cook Time
10 minutes
Blue Cheese Fondue
Print Recipe
Servings Prep Time
6 people 30 minutes
Cook Time
10 minutes
Servings Prep Time
6 people 30 minutes
Cook Time
10 minutes
Ingredients
Servings: people
Instructions
  1. Mix everything but the cheese and scallions/shallots in double boiler.
  2. Once the wine is warm, mix in the cheese.
  3. Once the cheese is melted, mix in the scallions.
  4. Mix in small spoonfuls of the thickening agent until the fondue is of the desired consistency.
Share this Recipe
 
Powered byWP Ultimate Recipe
This entry was posted in Uncategorized.

Leave a Reply